SERVICES
• Cookbook & Ghostwriting
Chef-true voice, rigorously tested recipes, and clean structure—credited or confidential.
• Book Proposals
Agent-ready proposals: positioning, comps, outline, sample chapter, and sales-minded framing.
Culinary Art Direction/Story & Styling Direction
Keep photography and video brand-true: shot lists, prop/plate ethos, and on-set guardrails that match the copy.
IACP award-winning food + prop styling, end-to-end—craveable, editorial-clean, production-ready
Culinary Branding
Culinary Authenticity Advising
Ongoing counsel on heritage claims, cultural context, and “does this ring true?” checks—before it hits the shelf or menu.
Culinary Anthropology Consulting
Research-driven guidance that grounds products and menus in real traditions, sources, and community nuance.
Food Culture Brand Strategy (Brand Integrity Retainer)
Positioning and voice that sell without selling out—translate roots into a modern, differentiated story. Monthly partnership for audits, copy/menu updates, stakeholder reviews, and quick-turn counsel.
Menu & Language Lab
Names and descriptions that move checks and build trust; micro-edits for tone, allergen clarity, and cultural accuracy.
Editorial & Packaging Copy Studio
Front-of-pack to back-panel (and web): concise, compliant, craveable copy with a consistent voice guide.
Cultural Sensitivity Read (Rapid)
Fast pass on campaigns, menus, or packaging to catch tone-deaf phrasing, misuse, or misattribution.
• Website Design (in partnership with Maison Foundation)